Commercial Bean To Cup Coffee Machine

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Commercial Bean To Cup Coffee Machine
Details
The BEKE Commercial Bean To Cup Coffee Machine is an automatic whole-bean beverage station for commercial self-service operations. It serves workplace coffee programs, institutional refreshment areas, hospitality properties and retail developments that operate a varied coffee menu without a dedicated preparation counter.
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Automatic Coffee Vending
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Description

Product Overview

 

The BEKE Commercial Bean To Cup Coffee Machine is an automatic whole-bean beverage station for commercial self-service operations. It serves workplace coffee programs, institutional refreshment areas, hospitality properties and retail developments that operate a varied coffee menu without a dedicated preparation counter.

 

Key Advantages

Commercial Bean to Cup Coffee Machine for cafe and office - BAOTING

Two Heating Stages for Successive Orders

A 2,700 W storage boiler and a 1,200 W instant-heating boiler divide stored-water and on-demand heating duties. When several drinks are selected in sequence, the arrangement provides two distinct heating functions within the same beverage system.

More Than 30 Hot and Cold Recipes

The machine supports more than 30 hot and cold drinks. During a service period that moves from morning coffees to afternoon chilled beverages, the menu remains available from one station rather than being split between separate hot- and cold-drink counters.

Circulation Cleaning and Scheduled Deep Cleaning

Automatic circulating cleaning is complemented by scheduled deep cleaning of the coffee and milk paths. After repeated milk-based orders, the deeper routine addresses the internal beverage circuits as part of planned care rather than treating surface wiping as the complete cleaning task.

Approximately 50 Cups per Hopper Refill

The bean hopper holds a working supply equivalent to approximately 50 cups. On a replenishment route covering several machines, that interval provides a specific basis for planning bean refills between service visits.

Commercial Bean to Cup Coffee Machine for cafe and office - BAOTING

 

Product Specifications

Parameter

Specification

Rated Power

Thermal-storage boiler 2700W + instant-heating boiler 1200W

Brewing Speed

Approx. 90 seconds per cup

Daily Capacity

150-200 cups

Beverage Options

30+ hot & cold beverages (Americano, Latte, Cappuccino, etc.)

Bean Hopper Capacity

Large-capacity bean hopper (approx. 50 cups per refill)

Water Supply

Fresh-milk supply system + automatic water intake

Materials

Food-grade PP / 304 stainless steel

Control System

Baoting SAAS cloud platform + integrated intelligent control system

Cleaning Modes

Automatic circulating cleaning + scheduled deep cleaning

Safety Certifications

ISO14001:2015, Ready-to-serve food business permit, CE certification, SGS testing

 

Customization Capabilities

Custom Commercial Bean To Cup Coffee Machine

BEKE builds the destination configuration around its standard bean-to-cup platform. Brand artwork and market requirements are incorporated before shipment, while the main cabinet structure and operating logic remain unchanged.

Customizable Items

• Exterior logo and brand graphics

• Interface language

• Destination-market voltage configuration

 

Quality Control

 

Food-contact containers and related parts use PP or 304 stainless steel. Material selection is controlled before assembly and remains separate from exterior appearance inspection.

 

The complete machine is tested and cleaned before export. BEKE's quality process includes hygiene and electrical-safety evaluation, together with food-material and pipeline-residue checks before release.

 

A product serial number connects the delivered unit to its technical-support record. This provides an identifiable starting point for fault reporting and selection of matching replacement assemblies.

 

Installation & After-Sales Support

 

BEKE supplies installation documentation and commissioning guidance for the power connection, water supply and milk-ingredient setup. Manuals, videos and online training teach the local team how to start the machine, replenish ingredients and carry out the operating routines required between service periods.

 

For a fault in use, send the error display and a photo or video. Technicians diagnose settings and software remotely, identify failed components and arrange spares from the appropriate supply location; replacement guidance and regional on-site repair coordination support the local technical team.

 

This product carries a two-year full-machine warranty covering non-user-caused failures. Covered parts and remote service are supplied without charge; overseas on-site service follows the agreement, and repairs after warranty are charged for parts and service.

 

FAQ

Q: Which export delivery terms are offered?

A: EXW at the factory, FOB Shanghai and CIF to the named destination port are offered.

Q: Can the machine be shipped by air or sea?

A: Yes. Both air freight and sea freight are available.

Q: How long does a typical drink take?

A: The preparation time is approximately 90 seconds per cup.

Q: What is the daily service capacity?

A: 150–200 cups per day.

 

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